Genuss-Gipfel
Beer, wine, and cheese take center stage at our indulgence weekend with host and certified wine sommelier Peter Heine, and owner and certified beer sommelier Andreas Steinfatt.
Enjoy the highlights of Austrian cuisine, the culinary delights of Scherrhof Farm, and the finest wines and beers during lively conversations about all things indulgence.
Beer, wine, and cheese take center stage at our indulgence weekend with host and certified wine sommelier Peter Heine, and owner and certified beer sommelier Andreas Steinfatt.
Enjoy the highlights of Austrian cuisine, the culinary delights of Scherrhof Farm, and the finest wines and beers during lively conversations about all things indulgence.
2 nights
21.03.2025 - 23.03.2025
from 220,00 €
per person
Inclusive
- 2 nights in the room of your choice
- valid from Friday to Sunday
- Elisabeth breakfast buffet
- Afternoon snack
- 6-course gourmet board
- Regional plus: Our products come from our own family farm and regional producers
- Relaxation in the Elisabeth Spa and outdoor area
- Participation in the weekly programme with guided tours, yoga classes, etc.
- Further Elisabeth inclusive services
Holiday treat
Included for you
Elisabeth pampering Genusspension with breakfast buffet, vitality snack and evening menu
Spa on 3 floors with water world, sauna area and range of treatments
Summer programme with hikes, bike tours and child care
Ski bus in winter from the hotel, ski pass service and discounts on ski hire & ski school
